Monday, July 23, 2012

Udders Ice Cream

I do not understand why so many people are addicted to ice-creams. Personally I am not a fan of anything icy. I prefer hot desserts (cheng teng, mo mo cha cha). I prefer hot drinks (kopi o, soya bean milk).

However, with 3 ladies in the family, one of the favourite places we go to is ice cream shops. If I can choose, I would definitely recommend Udders, the ice cream here has to be the best I have tasted so far.

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A good ice cream shop does not need to offer a lot of different ice cream flavours. What is more important is the quality of the flavours and probably the ambience to enjoy it.

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Since it a rare treat for the girls (wife included), I have decided to allow every one to order one flavour each.

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Jayne’s choice was Strawberry Fields (with real fresh strawberries). Surprisingly, it is not too sweet.

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Joey chose her usual favourite – Chocolaty Kit Kat. Filled with chucks of kit kat, this is one of the best chocolate ice cream I have tried. Again, it’s not too sweet.

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My choice (since I hardly eat ice cream), was the most expensive scoop in the shop – Mao Shan Wang Durian. What else do I need to say about this ice cream? A combination of bitter, sweet, fragrant, all of those flavours expected of a durian. Power!

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To compliment my durian choice, Kless decided on the refreshing Lychee Martini. A dash of lychee with vodka, this little cup of ice cream is the perfect combination to go along with the stronger flavour durian ice cream.

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Our recommendations.

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Proof of how good the ice creams are. Not one bit was wasted.

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Happy customers, happy family.

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2 comments:

  1. Hey! Thanks for the post. We appreciate it! :)

    Dina, The Udders Workshop Team
    dina@udders.com.sg
    62216436

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    Replies
    1. Hey, welcome! We will be bringing the girls back this saturday again =)

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