Wednesday, June 24, 2020
Beat the 5-pax rule with sushidelivery.sg!
Wednesday, June 10, 2020
Father's Day - What about 8 Crabs?
Thursday, June 28, 2018
Bangkok Trip with CG
Who have not been to BKK before?
Out of my sincere surprise, 3-4 people in my cell group raised their hands. After another round of talk, we realized that a few others’ last trip to Bangkok was almost 20 years ago.
Therefore, an initial plan to celebrate Kless’ birthday in BKK has now changed to a maiden CG overseas trip to BKK. A group of 11 adults + 1 child, booking our air tickets separately, sourcing for affordable hotel for 12. The planning already promised much fun!
Sitting there at the airport, it dawned upon us that the last trip we had with Serene (our friend for more than 20 years) was also to Bangkok and that was when Joey was only 2 years old (10 year back)! Wow! We have come a long way! Now she is already married and no longer travel as a single!
Taking the early flight means one thing. We are in time to have the most awesome breakfast in BKK!
Sabx2 Wanton Mee the “Soi 19” Bangkok Pratunum Wanton Noodles.
This place is perpetually crowded for the awesome wanton mee and pig trotter’s rice!
Photo as proof!
No joke, I ate both the wanton mee and rice for my day 1 breakfast.
We visited the usual places like the Platinum Mall, Pratunum Market, Chatuchak Market, Central World, Big C, etc.
The things are still the same, but with a bigger group and different people this time round, the feeling was very different. For some reasons, we were really comfortable with one another, some choose to shop, some choose to eat, some choose to just sit down and rest. We were in-sync for the entire trip.
One night market we have not visited in the previous trips was Rod Fai Night Market (Srinakarin Train Market). And it was here, we finally tried the famous “salt grilled fish” seen almost in all night markets or street vendors (in the past).
The Man Of The House (MOTHs) enjoying our time off from wives and children!
Rod Fai is indeed the BEST night market in BKK! If you have not visited this place before, you have to. And be sure to give enough time (in my opinion, at least 4-5 hours) for food, shopping, and most importantly, to chill for the night!
The difference between husbands and wives.
And the 6 of us totally took over the quiet streets in Rod Fai and painted it with our Singaporean “embarrassing” poses and loud laughers!
We are young!
And the wives are pretty!
The night is young and there is still time for drip coffee at 11pm =)
All thanks to the ladies who did their homework well, we visited this awesome Karmakamet Diner restaurant. Although the food was awesome, the most instagrammable item was this Rainbow Cotton Candy dessert.
But the highlight in this place turned out to be nothing related to the food.
Presenting to you, the Cheok-Kuan Summit!
Kim Cheok vs Trump Kuan
We met in Bangkok to sign the Woodlands Peace Treaty.
“The Cheoks & the Kuans hereby promise to uphold peace in Woodlands and eat prata and drink Teh Tarik for the next 40 years.”
And it was a wrap, thanks to Bangkok for hosting us. The cost was less than 200 Baht.
It was a great trip! We had so much fun!
Eating and shopping non-stop!
Nightly massages for everyone, even my wife who hates massages joined in and did her nightly 1 hour foot massages. Breakthrough!
Squeezing in Tuk Tuk rides!
Good times are always short, but I’m sure it won’t be the last trip for us!
PS. look out for my posts on Khao Yai, a town 2.5 hours away from the bustling BKK.
Thursday, October 5, 2017
块三点心 Dim Sum @ $1.30
After staying in Woodlands for more than 3 decades, I am still very amazed at the new things I find around this neighborhood. This time round we visited a 24-hour dim sum place at Primz BizHub Coffeeshop (21 Woodlands Close).
As described perfectly by the stall name 块三点心 (Kuai San Dian Xin), all the dim sum are sold for $1.30 each. Yes! You read it right! Opens 24 hours daily, dim sum @ $1.30 each.
We visited on a Sunday evening around 6:30pm dinner time, though there was a queue but the service was fast and good.
There were ample seats in the coffeeshop too.
Don’t expect restaurant service, you have to queue, order and pay before you get your food. Basically there are only 30 dim sum items to choose from. But you can surely find the usual delights like, Char Siew Pau, Pork Ribs, Siew Mai, Prawn Dumpling, Carrot Cake, and even Century Egg Pork Porridge.
We (read me) were determined to try as much as we can. And here is our round 1 orders. We had 2 rounds in total, and mind you it was just for the 4 of us (2 adults + 2 kids).
Total cost was a whopping $20.80!!
I know some of you must be thinking how good is the dim sum. So here is the verdict, on a scale of 1 to 5.
Century Egg Porridge (3 points) & Carrot Cake (3 points)
The exterior was crispy and nice. The carrot cake inside was decent, but I would recommend to eat it fast, once it is cool the skin can be a bit too hard to swallow.
Prawn Dumpling (3.5 points) & Siew Mai 2.5 points)
We had a second helping of the prawn dumplings, in total of 3 baskets. That should tell you either we love prawn dumplings or it is really quite nice.
As for the siew mai, personally not much of a pork eater, I felt that the pork taste was a bit too strong for me. I had to dip it with chili sauce to finish the plate.
HK Style Prawn Chee Cheong Fun (3.5 points)
Another dish that demanded a second serving. The cheong fun was soft and at $1.30, I have to say the prawn given was in good proportion. It was still nice even when it was slightly cold.
Paper Wrapped Chicken (4 points)
Definitely my first choice in future. Technically the dish is a chicken wing wrapped in paper and lightly salted, with a tinge of ginger and Chinese cooking wine. It’s not too dry, just nice to go along with anything, maybe even plain porridge.
Fried Yam Dumpling (1 point), Xian Zhu Roll (2.5 points) & Fried Sotong Roll (2.5 points)
If you are a Cantonese like me, don’t spoilt your taste buds with the yam dumpling. Not worth the money even when it is $1.30. The fillings were dry, very little and the yam paste was almost non-existence.
As for the xian zhu roll and fried sotong rolls, it has always been our family’s top favorite, but the girls just only managed to finish till the last piece. I think the problem is too oily and the skin was not crispy enough.
Like I said earlier, do not expect restaurant standard. So as we managed our expectations, the overall experience was good. I think we will still come back for more, especially when it is opened round the clock. A good consideration for the late supper peeps!
The last mouth.
Kuan Family 好介绍!














